Knew in Chicago 60647Seafood Restaurants
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Seafood Restaurants in Chicago, IL 60647

Knew

2556 W Fullerton Ave

Chicago, IL 60647

(773) 772-7721

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Seafood Restaurants:

  • Jack and Ginger's in Chicago, ILJack and Ginger's American Restaurants in Chicago, IL

    2048 W Armitage Ave

  • La Cocina Boricua in Chicago, ILLa Cocina Boricua Mexican Restaurants in Chicago, IL

    2420 W Fullerton Ave

  • Og Burgers in Chicago, ILOg Burgers Hamburger Restaurants in Chicago, IL

    2331 N California Ave

  • Scofflaw in Chicago, ILScofflaw Cafe Restaurants in Chicago, IL

    3201 W Armitage Ave

  • Duchamp in Logan Square - Chicago, ILDuchamp Restaurants/Food & Dining in Chicago, IL

    2118 N Damen Ave Apt 1

  • Rinconcito Sudamericano in Chicago, ILRinconcito Sudamericano Restaurants/Food & Dining in Chicago, IL

    1954 W Armitage Ave

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Knew Service List

Main Menu

  • Appetizers

    • Piquillo Peppers

      lump crabmeat, goat cheese, white truffle oil, saffron butter emulsion

      $12.00
    • Potato Nest

      smoked salmon, horseradish creme fraiche, onions, capers, black caviar

      $10.00
    • Portabella Mushroom

      walnut pesto, tomato, basil, fresh mozzarella, shaved parmesan

      $9.00
    • Prime Beef Tenderloin Medallions

      maytag bleu cheese, fresh ginger currant demi-glace

      $16.00
      $22.00
  • Soup & Salads

    • Chef's Creation Of The Day

      Market Price

    • Frisee Greens

      sugar sweetened almonds, black currants, manchego cheese, 12 year aged balsamic vinaigrette

      $8.00
    • Seasonal Oven Roast Beets

      goat cheese, roasted red peppers, baby arugula, mandarin oranges, toasted sesame vinaigrette

      $10.00
    • Baby Arugula

      goat cheese, toasted apple chips, pine nuts, mango vinaigrette

      $8.00
    • White Asparagus

      fresh tomato, onion, maytag bleu cheese, lemon vinaigrette

      $10.00
  • Entrees

    All Entrees Served With Seasonal Steamed Vegetables.

    • Penne Pasta

      fresh rosemary, goat cheese, toasted almonds, white wine poached pear, light cream sauce

      $18.00
    • Chicken Breast

      cognac butter emulsion, horseradish beet mashed potato

      $18.00
    • Cavatappi Pasta

      lobster, shrimp, teardrop tomato, fresh tarragon, mint, basil, garlic, marscapone cheese, extra virgin olive oil

      $24.00
    • Pork Tenderloin Bacon Wrapped

      dates, mashed potato, port wine reduction

      $22.00
    • Pappardelle Pasta

      chicken breast, artichoke hearts, capers, spinach, white wine lemon broth

      $18.00
    • Duck Breast

      freeze lettuce roast red peppers lemon chili oil.

      $19.00
    • Venison Rack

      sweet mashed potato, red wine fig reduction, seasonal vegetable

      $32.00
    • Prime Buffalo Filet Pink And Black Peppercorn Crusted

      pisto manchego, red wine chocolate reduction

      $34.00
    • Rack Of Lamb

      purple spinach garlic mashed potato, wilted arugula, caramelized orange peel mint beurre blanc

      $28.00
    • Fresh Wild Fish Of The Day

      Market Price

  • Desserts

    Daily Selection Of Desserts Are Made By Chef Omar. Some Examples Are Below.

    • Chef's Signature

      white chocolate mousse, dark chocolate mousse, enveloped in butter pound cake, fresh apricot puree

    • Savory Puff Pastry

      goat cheese caramel brittle gelato, semi-sweet chocolate, fresh pear william puree

    • Semi-sweet Chocolate Chips

      sweetened ricotta cheese, waffle style shell lined with dark belgian chocolate, mixed fresh berries, semi dark chocolate.

    • Home Made Gelato Flight Cinnamon Cashew

      wild fresh dark chocolate mint chip and goat cheese

    • Dark Chocolate Fudge Cupcake Brownie

      white chocolate mousse, mint chip gelato, caramel and chocolate, served warm.

    • Artisanal Four Cheese Plate

      sage derby, mango ginger stilton, cramberrys derby, goat red wine, manchego and fresh fruits, fig paste.

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